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How to make Christmas cake

Ingredients

1 cup of water
1 tsp. baking soda
1 cup of sugar
1 tsp. salt
1 cup of brown sugar
lemon juice
4 large eggs
nuts
bottle vodka
2 cups of dried fruit

Method

Sample the vodka to check quality.

Take a large bowl, check the vodka again.

To be sure it is of the highest quality, pour one level cup and drink.

Repeat.

Turn on the electric mixer.

Beat one cup of butter in a large fluffy bowl.

Add one teaspoon of sugar.

Beat again.

At this point it's best to make sure the vodka is still OK.

Try another cup.... just in case.

Turn off the mixerer.

Break 2 Ieggs and add to the bowl and chuck in the cup of dried fruit.

Pick fruit off floor.

Mix on the turner.

If the fried druit gets stuck in the beaterers pry it loose with a drewscriver.

Sample the vodka to check for tonsisticy.

Next, sift two cups of salt. Or something. Who giveshz a shit.

Check the vodka.

Now shift the lemon juice and strain your nuts.

Add one table.

Add a spoon of sugar, or somefink. Whatever you can find.

Greash the oven.

Turn the cake ton 360 degrees and try not to fall over.

Don't forget to beat off the turner.

Finally, throw the bowl through the window, finish the vodka and kick the cat.

CHERRY MISTMAS!!!!

 

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Copyright Roy Dickason, October 2002 and May 2013.